Navab Ebrahimi, a cook who was jailed in the year of Sardar Soleimani’s death for teaching cutlet cooking
People have always loved and appreciated food. Whether it’s home cooking to be proud of, or a particularly beautiful dish from a local restaurant, photographing and showing off food has only grown in popularity. This is, in large part, due to the emergence of certain social media platforms that make it simple and easy for anyone to share their photos and creations online. Some people, however, have managed to turn this passion into a career through food blogging, by writing and posting photos and recipes online. In fact, the hashtag food blogger now has 58.3 million posts on Instagram. In this article, we will outline what it means to be a food blogger, explain how some people are able to make a career out of it, and what you may need in order to follow in their footsteps. We will also share some tips to keep in mind when starting a successful food blog.